Highlights
- A range of rakı and the classic rakı table
- Local and imported wine list
- Whisky, vodka, gin and liqueurs
- Beer selection
- Pairings suggested for meat and meze
- Alcohol-free cocktails and soft drinks
A Selection That Completes The Table
The bar list exists to complete the table. We can lay out the classic rakı setup — white cheese, melon, mezes — or suggest a wine to sit alongside the meat.
Beside local and imported wines there are whisky, vodka, gin and liqueur options, and the beer fridge is always cold.
If you cannot decide, just ask: we make suggestions based on the meat and mezes already on your table. For non-drinkers the cocktail and soft drink side is just as broad.
Services
Dinner
A hearty dinner table with lamb, beef and smoked meats.
Breakfast
Start the day with a table laid end to end.
VIP Room
Business dinners, birthdays and special occasions.
Mezes
Start the table with cold mezes, hot starters and salads.
Hot Starters
Warm, shareable starters served straight from the kitchen.
Grill At Your Table
Cook your own meat — the soot and smell never reach you.
Desserts
From baklava to milk puddings — the plate that closes the table.